Kuzu Tandoor (Turkish Roasted Mutton Leg)
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ALEV KEBAB SULTANATE (Naxal)
₨1,995.00 ₨1,950.00
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Product Details
Turkish Roasted Mutton Leg tandoori or tandoori kebab belongs to the Aksehir region. It is prepared with specially marinated leg in various Turkish and Middle eastern spices and herbs and baked in an oven called a tandir, which requires a special way of cooking for hours. Served with pita bread and raw onions and garnishing.Share It
Turkish Roasted Mutton Leg tandoori or tandoori kebab belongs to the Aksehir region. It is prepared with specially marinated leg in various Turkish and Middle eastern spices and herbs and baked in an oven called a tandir, which requires a special way of cooking for hours. Served with pita bread and raw onions and garnishing.
Turkish Roasted Mutton Leg tandoori or tandoori kebab belongs to the Aksehir region. It is prepared with specially marinated leg in various Turkish and Middle eastern spices and herbs and baked in an oven called a tandir, which requires a special way of cooking for hours. Served with pita bread and raw onions and garnishing.
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